Description
We offer for sale a restaurant-pizzeria located in the first belt of Turin, one of the most lively and well-connected areas of the city. Thanks to its strategic location on a busy main road, the restaurant enjoys excellent visibility and a constant influx of customers. Owned and recently renovated, the restaurant covers an indoor area of 300 square metres and a large outdoor area of 500 square metres, offering a comfortable and well-organised space for a unique gastronomic experience.
The kitchen, which is fully equipped and functionally organised, includes a washing area, a food storage area, a preparation area and a 10 m2 cold room located in the courtyard of the property. There is also a changing area for staff, with separate toilets for men and women. The restaurant is equipped with an electric oven for traditional pizza and an area dedicated to gluten-free pizza, an aspect that has allowed the restaurant to become affiliated with the Italian Celiac Association (AiC) and to expand its market to an ever-growing clientele.
The large municipal car park adjacent to the restaurant makes it accessible and comfortable at all times of the day.
Strengths:
- Strategic location: high visibility on a main thoroughfare, with parking and ample outdoor space.
- Owned premises: an added value that allows stability and the possibility of long-term investment.
- Large capacity: 170 indoor and 50 outdoor seats, ideal for accommodating large numbers of customers.
- Gluten-free service: AiC membership and the growing demand for the gluten-free option are strong competitive advantages.
- Well-equipped and functional kitchen: well-organised spaces to optimise service and operational efficiency.
With a 30-year history of excellence in the sector and an established reputation as a reference point for local catering, this restaurant-pizzeria represents a unique investment opportunity for those wishing to continue a well-established business with excellent turnover and still room for growth.
Confidential negotiations.
General informations
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Business typeRestaurant - Pizzeria
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Legal formS.n.c.
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Starting year1972
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Employees15
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Internal surface300 m²
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External surface500 m²
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Internal seating170
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External seating50